INGREDIENTS:
METHOD:
Spread out popcorn a pan lined with wax paper.
In a saucepan over low heat, melt caramel candy and butter.
Mix together until melted, stirring constantly.
Once melted, remove from heat and pour all over the popcorn.
Allow to cool slightly.
Grease your hands and divide the mixture into 4-6 equal portions.
Roll into balls.
Place a popsicle stick in the middle of each ball.
Melt chocolate and dip each ball halfway up.
Then dip into crushed peanuts.
Place on wax paper and into the fridge to set.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
Delicious!
What a beautiful recipe you put together for us.
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
This stuff is seriously amazing!
Thanks. It's delicious.
I think this recipe was amazing!
This is a GREAT recipe.
I cannot thank you enough for this beautiful recipe!!!!
I will be making this again! Thanks for sharing.
I used your recipe as a starting point and then added a few of my own things.
This recipe is amazing!
I absolutely love the simplicity of this recipe.
I made these for thanksgiving, people said they were good.