INGREDIENTS:
METHOD:
Chill mars bar in fridge until hard.
Whisk together the flour, cornflour and bicarbonate.
Add the lager until a thick batter's made.
Coat mars bar in flour then batter and deep fry at 180 until golden brown.
Serve with ice cream and extra caramel sauce.
Love it and thanks.
Great option to make and take to lunch.
These were pretty delicious
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
I will be trying it
This is absolutely wonderful!
Simple, delicious. Thanks for another great recipe.
Oh my goodness this is the most amazing recipe ever!
Delicious!
Wow, I'm the first to make this? Cool. This was really easy to make
This is a GREAT recipe.
This was absolutely delicious!!
OMG. Thank you for this recipe, it is wonderful!
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
What an absolutely wonderful recipe