INGREDIENTS:
METHOD:
In a bowl, mix the beaten eggs with the coconut milk, condensed milk and the grated coconut.
Pour the sugar into a mold of cheese and melt over medium heat to make it a caramel.
Let it cover bottom of the mold and cool.
Pour the mixture into the mold with the caramel, cover it and cook it in a water bath for one hour until it curdles.
Let it cool, unmold and decorate with coconut strips.
This recipe is amazing!
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
This stuff is seriously amazing!
It's very tasty and very easy to cook,
This looks delicious!
OMG. Thank you for this recipe, it is wonderful!
Your site is the only one I use because I know everything will end up great!
This recipe is delicious! 5th recipe I've tried.
I loved it,I made it for a very dear friend and she was impressed