Easy capixaba cake

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INGREDIENTS:

  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


    • METHOD:

    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    COMMENTS / REVIEWS

    1. P
      Penny

      You are a culinary genius! We loved the recipe.

    2. A
      Annalisa

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    3. L
      Lindsey

      Thanks - can't wait to try this out!

    4. C
      Christel

      This recipe is amazing!

    5. L
      Lydia

      Your site is the only one I use because I know everything will end up great!

    6. W
      Wendy McIntosh

      Thank you so much for this recipe!

    7. D
      Diana

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    8. d
      dee man

      Loved it! Mine actually looked just like the video. That never happens!

    9. B
      Brandi

      Just tried this recipe and really loved it.

    10. J
      Jancd

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

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