Rainbow Mirror Ball Truffles

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INGREDIENTS:

  • White Chocolate Truffles:
  • 4 ounces good quality white chocolate, melted
  • 6 tablespoons whipping cream, hot
  • Pinch of salt
  • Cake Layer:
  • 9x13' chocolate loaf cake
  • 1/2 cup chocolate frosting
  • 1/2 cup chocolate candy melts, melted
  • Edible glitter
  • Edible gold luster dust
  • Almond extract (or vodka, to avoid adding extra flavor)


    • METHOD:

    Make the white chocolate truffles: Add the whipping cream and salt to the melted white chocolate and mix well.
    Transfer to the freezer until firm, about 30 minutes - 1 hour.
    Set aside.

    Make the cake layer: Crumble the chocolate loaf cake into fine pieces and add the chocolate frosting.
    Mix until the frosting is fully incorporated and the mixture is fudgy.

    Assemble the truffles: Scoop small pieces of white chocolate ganache with a spoon and roll into balls.
    Transfer to a sheet of wax paper and set aside.
    Scoop out some cake mixture and flatten it into a pancake.
    Place a ganache truffle into the center and wrap the cake around it, squeezing firmly.
    Transfer the truffles to a plate lined with plastic wrap and place in the freezer until firm.
    Dunk each truffle into the melted chocolate melts and return to the plate, using a fork to help remove any excess chocolate.
    While the chocolate is still wet, sprinkle the edible glitter on top.
    Alternatively, wet a clean paintbrush with almond extract or vodka and dip in luster dust.
    Brush onto the chocolates to give them a golden sheen.
    Place in golden truffle cups and enjoy!

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    COMMENTS / REVIEWS

    1. K
      Kevin

      I made this yesterday not 5 minutes after I saw the recipe.

    2. D
      DD Can Cook

      Wow, I'm the first to make this? Cool. This was really easy to make

    3. M
      Mark L.

      Wow – I tried this recipe tonight & was impressed!

    4. R
      Roberta

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    5. M
      Mark

      This is a GREAT recipe.

    6. J
      Jamie

      Thank you for a delicious recipe

    7. j
      joy

      I absolutely love the simplicity of this recipe.

    8. A
      Anju

      this looks and smells great! and very easy.

    9. s
      sierra

      Just tried this recipe and really loved it.

    10. C
      Carly

      Love this recipe

    11. s
      susan briscoe

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    12. B
      Brandi

      I love making this recipe its amazing:)

    13. L
      Lori

      This is a very easy recipe- it's simple but delicious

    14. Y
      Yvonne

      I made these for thanksgiving, people said they were good.

    15. R
      Roberta

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    16. T
      Tiffany

      Delicious!

    17. B
      Becky

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    18. S
      Sue

      I love this recipe

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