Potato Bites with Cream Cheese

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INGREDIENTS:

  • 4 medium-sized potatoes, peeled
  • Olive oil
  • Salt and pepper
  • 8 slices gouda cheese
  • 4 slices smoked salmon
  • Chives


    • METHOD:

    Cut potatoes in two and place on a parchment-lined baking sheet.
    Drizzle with oil, salt and pepper.
    Bake at 400°F for about 30 minutes.

    Once cooked to golden brown, add cheese and cook for an additional 5 minutes or until cheese melts.

    Remove potatoes from oven and place 1 slice of smoked salmon between 2 halves of potato.
    Tie halves together with chives.

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    COMMENTS / REVIEWS

    1. L
      Leah

      I made this and it was marvelous!

    2. K
      Kristy

      What a beautiful recipe you put together for us.

    3. N
      Natalie

      I made this yesterday not 5 minutes after I saw the recipe.

    4. t
      tomoko

      Love, love, love it.Made it twice now

    5. J
      Jamie

      Wow, I'm the first to make this? Cool. This was really easy to make

    6. M
      Miranda

      Delicious!

    7. A
      Angie

      Made this last night and I absolutely love it.

    8. s
      susan briscoe

      This is delicious and easy!

    9. J
      Janet_C

      This was absolutely delicious!!

    10. N
      Nandita

      This website has been my go-to for weekly meal planning the past couple of years

    11. M
      Mark Thoeny

      Mmmm lovely

    12. C
      Corrie

      Made this tonight and it was wonderful!

    13. N
      Nan

      Looking forward to making this tonight

    14. C
      Colleen

      Looks like a great recipe!! Cant wait to try it!!

    15. L
      Lydia

      this looks and smells great! and very easy.

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